Chef's Table: BBQ

2020 1 Seasons 4 Episodes ⭐ 7.3 Documentary

The Emmy-nominated series delves into the juicy, smoky world of barbecue, visiting acclaimed chefs and pitmasters in the US, Australia and Mexico.

Seasons & Episodes

EP 1

Custodian by day, pitmaster by night: Meet 85-year-old Tootsie Tomanetz, whose Hill Country barbecue has made her a lege

EP 2

Sydney chef Lennox Hastie draws extraordinary flavors out of meat, fish and vegetables using only a wood fire — and sk

EP 3

Rodney Scott grew up cooking whole hog barbecue for his family's small-town store; now he's an award winner with a boomi

EP 4

Steeped in Mayan traditions, Rosalia Chay Chuc's cochinita pibil (slow-cooked pork) has turned her modest Yucatán home