Seasons & Episodes
EP 1
Black Hog Brewery
Join Chef Plum on the road at Black Hog Brewery in Oxford, CT, to taste exceptional beer and cook up some garlicky, ging
EP 2
Gilbertie’s Herb Farm
Join Chef Plum at Gilbertie's Herb Garden in Easton, CT, for a flavor-infused carrot and microgreen salad with fresh ric
EP 3
Copps Island Oysters
Join Chef Plum at Copps Island Oysters in Norwalk, CT, to taste fresh shellfish and an incredible, grilled, in-shell lob
EP 4
Oui Charcuterie
Join Chef Plum and CT Style co-host Ryan Kristafer at Oui Charcuterie in Woodbridge, CT, to learn what makes their tradi
EP 5
Litchfield Distillery
Join Chef Plum at Litchfield's homegrown distillery for summer-ready drinks and local gin chicken wings on the grill!
EP 6
Mohawk Bison Farm
Join Chef Plum and Chef Adam Bedini at Peter Fay and Mohawk Bison in Goshen, CT, for a tour of the farm and a unique and
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