Japanology Plus
Japanology Plus

Japanology Plus

2014 13 Seasons 354 Episodes ⭐ 6.4 Documentary Talk

Host Peter Barakan delves into various aspects of Japanese culture; exploring practices, history, and modern innovations in such areas as ramen, rice, sushi, geisha, bonsai, and so much more. Local experts discuss their passions at fascinating length, and American Japanophile Matt Alt experiences the food, practices, and cultures in each episode in depth. Viewers will finish each half hour episode with a new understanding of an area of Japanese life through demonstrative videos and explanations, all delivered respectfully and true to the Japanese way of life.

Host Peter Barakan delves into various aspects of Japanese culture; exploring practices, history, and modern innovations in such areas as ramen, rice, sushi, geisha, bonsai, and so much more. Local experts discuss their passions at fascinating length, and American Japanophile Matt Alt experiences the food, practices, and cultures in each episode in depth. Viewers will finish each half hour episode with a new understanding of an area of Japanese life through demonstrative videos and explanations, all delivered respectfully and true to the Japanese way of life.

Seasons & Episodes

EP 1

Bathhouses

Japanese public bathhouses, also called sento. From the outside, some of them look like Shinto shrines or Buddhist templ

EP 2

Ramen

Ramen is one of Japan's favorite foods. Broth, noodles and toppings are the 3 elements, but within that basic framework

EP 3

Mt. Fuji

Mt. Fuji is Japan's tallest peak. Its beauty changes from season to season, from day to day. Frequently featured in ukiy

EP 4

Shogi

Maneuver your pieces to capture the opponent's king - that's the essence of shogi, Japan's most popular board game. Desc

EP 5

Cherry Trees

Springtime in Japan means cherry trees in bloom. Cherry blossoms flower gloriously, but briefly, then their petals fall

EP 6

Akihabara

Akihabara, with its mix of gadgets and geekdom, is a one-of-a-kind experience. Shops selling everything electronic from

EP 7

Wagashi

Wagashi, Japan's traditional sweets. Each colorful, exquisite morsel contains a clear sense of the season - wagashi are

EP 8

Ninja

Under cover of darkness, moving by stealth, ninja used superb physical skill and special equipment to infiltrate and dis

EP 9

Rice

From sushi to sake, rice is an absolutely essential part of Japanese cuisine. Appliance makers offer state-of-the-art ri

EP 10

Castles

Japan's castles are masterworks of wood and stone. They bristled with defences and functioned as symbols of authority. T

EP 11

Japanophiles: Elizabeth Suzuki

This time, we present an installment of our special talk-show series Japanophiles, which features lively interviews with

EP 12

Japanophiles: Everett Kennedy Brown

This time, we present another of our special talk-show series Japanophiles, which features lively interviews with foreig

EP 13

Japanophiles: Carolin Eckhardt

This time, we present an installment of our special talk-show series Japanophiles, which features lively interviews with

EP 14

Karaoke Boxes

Microphone in hand, tens of millions of people in Japan belt out songs in private party rooms known as karaoke boxes. Th

EP 15

Bento

Bento are portable boxes of food, typically composed of rice, protein-rich main dishes, and vegetables on the side. They

EP 16

Bamboo

Through the ages, bamboo has been profoundly important to Japan's industry, culture and everyday life. But why does bamb

EP 17

Taiko Drums

Japan's taiko drums—made in many shapes and sizes, played at various occasions—are an ancient heritage. Originally t

EP 18

Tsukiji Market

Tokyo's Tsukiji Market is the world's largest fish market - hundreds of kinds of seafood from around the world are sold

EP 19

Festivals

Festivals are held in every region of Japan throughout the year. The oldest date back well over a millennium, and typica

EP 20

Japanese Gardens

This time on Japanology Plus, our theme is Japanese gardens, compact evocations of nature's majesty. Japan has many gard

EP 21

Origami

Origami, the traditional Japanese art of creating objects by folding paper. It's a classic pastime that everyone in Japa

EP 22

Buddhist Statues

Japanese Buddhist statues come in countless shapes and forms, and they are not just objects of prayer but also meticulou

EP 23

Yokai

Yokai: the collective name for all sorts of bizarre creatures and supernatural phenomena in Japanese folklore. They have

EP 24

Shinkansen

The Shinkansen is Japan's bullet train system. Since it debuted 50 years ago as the world's fastest train service, its s

EP 25

Lessons for Life

Whether it's learning about a traditional custom, or a newly popular sport, people in Japan love to take lessons and dev

EP 26

Robots

Japan is a robotics superpower. There are approximately 300,000 industrial robots at work in Japan—that's more than an

EP 27

Sports Days

Sports days are all-day athletic meets held annually at schools in Japan—pretty much every Japanese person has taken p

EP 28

Bonsai

With just one plant in one pot, you can create your own personal vision of nature. This is bonsai. Although in Japan it'

EP 29

Sushi

Sushi is basically vinegared rice topped with something else—usually seafood. Simple ingredients, but proper preparati

EP 30

Geisha

A private banquet in the company of geisha is considered the ultimate in elegant hospitality. A common misconception is

EP 1

Japanophiles: Bartholomeus Greb

This time, we present an installment of our special talk-show series Japanophiles, which features lively interviews with

EP 2

Japanophiles: Ivan Vartanian

This time, another installment of our special talk-show series Japanophiles, featuring lively interviews with foreigners

EP 3

Japanophiles: Alex Bennett

This time, another installment of our special talk-show series Japanophiles, which features lively interviews with forei

EP 4

The Seikan Tunnel

The Seikan Tunnel, the world's longest undersea tunnel, connects the Japanese islands of Honshu and Hokkaido. Making it

EP 5

Snow Country

The "snow country" that covers nearly half of Japan gets huge amounts of snow every year. Local people have devised vari

EP 6

Comedy

Japanese comedy has always been different from Western comedy, with its own approach to getting laughs. Japan has a stun

EP 7

Tokyo Metropolitan Expressway

The Tokyo Metropolitan Expressway is the capital city's most important road system. Begun 50 years ago, with a 4.5-kilom

EP 8

A Season of Change

Cherry blossom season in Japan is also a season of change. In late March, graduations take place all across the country.

EP 9

Waste and Recycling

To many foreign visitors, Japan's streets seem amazingly free of litter. Making the most of what's available is traditio

EP 10

Period Dramas

Plays, movies and TV dramas that depict Japan as it was in the eras up to the samurai times are called "jidaigeki", lite

EP 11

Weight Loss Industry

Japan has the lowest obesity rate in the industrialized world, and yet, from schoolgirls to businessmen, it is a country

EP 12

Dams

Giant man-made structures dominating steep canyons, dams are a common feature of Japan's mountainous landscape. Dams pro

EP 13

Izakaya

Japan's cherished homegrown pubs, izakaya, offer refreshing drinks, comfort food made with care and a lively, fun atmosp

EP 14

Craft Beer

For decades, the big breweries dominated Japan's beer market. But in the last few years, so-called "craft beers" from sm

EP 15

Fermented Foods

Fermented foods are a staple of the Japanese diet, and they come in countless forms: soy sauce, miso, vinegar, pickles,

EP 16

Umbrellas

Japan leads the world in sales of umbrellas, with 140 million purchased each year. In rainy Japan, umbrellas are a must,

EP 17

Job Hunting

In the business districts of Japan, a major battle plays out each year: the job hunt. Students spend their last year of

EP 18

Japanophiles: Amir Takahashi

This time, we present an installment of our special talk-show series Japanophiles, which features lively interviews with

EP 19

The English Conversation Business

Despite years spent studying the language at school, many Japanese feel inept at English. Perhaps that's why Japan's Eng

EP 20

English at School

Students in Japan receive years of instruction in English, usually starting in elementary school, but how best to teach

EP 21

Shrine & Temple Carpenters

Japan boasts many shrines and temples built using sophisticated techniques that have been passed down through the centur

EP 22

Bunraku

Bunraku is a traditional Japanese performing art dating back more than 4 centuries. It combines a stylized narration and

EP 23

Kids' Summer Holidays

Every year children in Japan eagerly look forward to their summer vacation, which generally runs from late July to late

EP 24

Swimming

From young children to seniors, Japanese people love to swim. In samurai times, swimming gave warriors an edge in battle

EP 25

Haunted Houses

It's Japan's timeless summer thrill...haunted houses! There are dozens of haunted-house attractions around Japan, many o

EP 26

Onsen

Japan has a lot of active volcanoes, which means it also has a lot of hot springs. Known in Japan as onsen, these natura

EP 27

Japanophiles: Andrew Mancabelli

This time, we present an installment of our special Japanophiles series, which features lively interviews with foreigner

EP 28

Cameras

From compact point-and-shoot digital cameras to high-end SLRs, and those built into smartphones, cameras are a part of e

EP 29

Wrapping and Packaging

From the nifty wrapping of convenience store rice balls to intricate cardboard packing, the Japanese have a knack for cl

EP 30

Tokyo Housing

From detached homes to tower blocks, from micro-houses on tiny lots to large dormitories, a vast variety of housing is j

EP 31

Japanophiles: Adam Zgola

This time, we present an installment of our special Japanophiles series, which features lively interviews with foreigner

EP 32

Kombu

Scientists think there are around 20,000 species of seaweed. They include many varieties of kombu, a type of edible kelp

EP 33

Hotels and Inns

One important part of any trip is choosing a place to stay. And if you come to Japan, you have a wide variety of options

EP 34

Tidying Up

Since ancient times in Japan, cleanliness has been seen as a moral virtue. It's part of living life well. And now the wo

EP 35

Mt. Takao

Mt. Takao, a peak that's visited by around 2.7 million people per year, is less than an hour by train from central Tokyo

EP 1

Japanophiles: Maud Archambault

This time, we present an installment of our special Japanophiles series, which features lively interviews with foreigner

EP 2

Silk

What gives Japanese kimonos their luxurious appeal? Pure silk, a natural fiber made from the cocoons of the silkworm. St

EP 3

Underground Tokyo

Hidden beneath Tokyo are underground spaces of many kinds: intricate webs of subways and roads, tunnels carrying utiliti

EP 4

Earthquake Preparedness

From volcanic eruptions to torrential rain, Japan is one of the world's most disaster-prone countries. Earthquakes, too,

EP 5

Japanophiles: Jorge Cabeza Fernandez

This time, we present an installment of our special Japanophiles series, which features lively interviews with foreigner

EP 6

Japanophiles: Pico Iyer

This time, we present an installment of our special Japanophiles series, which features lively interviews with foreigner

EP 7

Okinawan Dance

Okinawa Prefecture, the southern tip of Japan, was once home to the ancient independent kingdom of Ryukyu. Through centu

EP 8

Whisky

While Japan is halfway around the globe from the world's traditional whisky-making centers, in recent years premium Japa

EP 9

Quest for Perfect Skin

Japanese women are among the world's most passionate about skin care. For centuries, elite and commoners alike have embr

EP 10

Bladed Tools

In this edition of of Japanology Plus, host Peter Barakan pays a visit to the city of Sakai, which is part of Osaka Pref

EP 11

Family Crests

Plants, all kinds of creatures and the beauty of nature are among the inspirations for Japanese family crests. Tens of t

EP 12

Breakfast

In Japan, a traditional breakfast consists of steamed rice with miso soup and other side dishes. But these days noodles,

EP 13

Footwear

Footwear has taken many different forms in many different cultures, but somehow Japan seems to have come up with more va

EP 14

Running

Japan is a country of 10 million runners and some 2,000 open-entry running events, the most popular of which attract lar

EP 15

Emoji

Messages and e-mail are full of emoji, a means of communication that was invented in Japan. Emoji debuted in the 1990s a

EP 16

Ekiben

In Japan, no leisure trip by rail would be complete without an ekiben: a boxed meal sold at the station that is packed w

EP 17

Bicycles

Japan's first bicycles were made by former gunsmiths around the 1870s. Mid-20th century innovations aimed at women gave

EP 18

Kimono

A garment that embodies Japanese tradition, the kimono fascinates people the world over. It took centuries for the kimon

EP 19

Kokeshi Dolls

The plain, unassuming wooden dolls called kokeshi are believed to have originated about 200 years ago in hot spring reso

EP 20

Shinise: Long-Established Businesses

Business. It’s a dog-eat-dog world. And nowhere is that more true than in Tokyo’s uptown Shibuya neighborhood, with

EP 21

Japanophiles: Rezaul Karim Chowdhury

The latest edition of our periodical Japanophiles series focuses on a Bangladeshi who was drawn to a career in Japan by

EP 22

Toilets

Toilets in Japan date back 2,000 years. A modern one typically features a heated seat and electronic bidet. Recent trend

EP 23

Bridges

Few countries in the world can boast as many bridges as Japan. Due to a mountainous terrain and many rivers, Japan has b

EP 24

A Nation of Singers

Enjoyed by Japanese of all ages, choral singing is a feature of school events, tour buses, baseball games and various ot

EP 25

Restoring Castles

Japan's castles are a legacy of the samurai era. To maintain their splendor, they sometimes require intricate repairs, s

EP 26

Volcanoes

Japan is a volcanic hotspot, with 7 percent of all the world's volcanoes. The archipelago actually contains 110 active v

EP 27

School Club Activites

Secondary schools in Japan offer extracurricular pursuits where students join sports teams, or clubs reflecting a wide r

EP 28

Smells

Breath mints, sprays and countless other products that tackle body odors offer evidence of widespread concern about smel

EP 29

Paper

No traditional Japanese home is complete without items that incorporate paper, including doors and sliding screens. Japa

EP 30

Japanophiles: Paul Lorimer

This time, we present an installment of our special Japanophiles series, which features lively interviews with foreigner

EP 31

Katsuobushi

Katsuobushi: hard blocks of smoked skipjack tuna that are shaved to make flakes which add goodness to soup stock. A meth

EP 32

Day Care for Kids

With more women in Japan entering the workforce, day care for small children is a hot topic. While big cities have too f

EP 33

Sweets and Snacks

From a rainbow of flavored chocolates to regional treats, Japanese sweets and snacks are tasty, and great to look at. Va

EP 34

Hairdressing

One survey of foreign visitors to Japan revealed that 40% of women from other parts of Asia want to try a Japanese beaut

EP 1

Japanophiles: Carine Lafitte

We meet a nakai, a waitress at a luxury Japanese restaurant. In a Japanophiles interview with Peter Barakan, Carine Lafi

EP 2

Noh Theater

Noh theater is said to be the world's oldest contemporary performing art. After emerging 650 years ago, it survived a ti

EP 3

Moving Services

In Japan, where real estate is at a premium, houses can be very cramped inside, especially in major cities. Maneuvering

EP 4

Okinawan Karate

Karate is practiced by more than 60 million people around the world, and its roots are in Okinawa. Okinawan karate, the

EP 5

Sleep

Japanese spend less time asleep each night than people in many other countries, a situation that may derive from a 24-ho

EP 6

Tokyo Rail Network

Tokyo's highly efficient rail network is known for safe and punctual operation. Most trains run on schedule, almost to t

EP 7

Denim

Jeans are among the world's most popular clothes, and Japanese denim has a great reputation. Harnessing craft traditions

EP 8

Japanophiles: Randy Channell Soei

The "Soei" in Randy Channell Soei is a name this Canadian was given to mark his ascent to mastery of the Way of Tea. He

EP 9

Japanophiles: Zoe Vincent

Zoe Vincent from the United Kingdom works for an organization that promotes tourism in Fukushima. She travels around the

EP 10

Buddhist Altars

A Buddhist altar, or butsudan, is a feature of many homes in Japan. Family members kneel before them seeking guidance fr

EP 11

Driving Schools

In Japan, most people aiming to get a driver’s license go to a driving school. On closed courses complete with railway

EP 12

Curry

Curry is one of Japan's favorite foods. A thick Japanese-style curry sauce is very different from the kinds typically as

EP 13

Cafes

Coffee first reached Japan in the 17th century, but it wasn't until the 19th century that it started to catch on. Drinki

EP 14

Japanophiles: Yoram Ofer

Yoram Ofer from Israel runs a bar in Kyoto that offers a chance to explore the world of nihonshu, or Japanese sake. He f

EP 15

School Lunch

The school lunch is a key part of a child's diet in Japan. Meals are nutritionally balanced and designed to nurture heal

EP 16

Capsule Toys

Capsule toys, also known as gachapon, are small toys purchased from vending machines. Though the cost of these toys is e

EP 17

Buses

In Japan, around 60,000 buses run along designated routes to designated stops, and operate on a timetable. For commuting

EP 18

Traditional Music

Modern Japanese music is influenced both instrumentally and stylistically by Western music, but the country has its own

EP 19

Traditional Music in Modern Life

For centuries the art of playing traditional music on Japanese instruments was passed down through apprenticeships. But

EP 20

Japanophiles: Nsenda Lukumwena

Nsenda Lukumwena is an architect from the Democratic Republic of the Congo who has carved out a niche for himself in the

EP 21

Urban Renewal

In 1872, when Japan’s first railway opened between Yokohama and Tokyo, the population of Tokyo was less than one milli

EP 22

Fireworks

Along with the hum of cicadas, the twinkling of wind chimes and the cracking of baseball bats, nothing quite defines Jap

EP 23

Anthropomorphism

In any Japanese city, you'll see countless signs and posters featuring anthropomorphic characters. This preference seems

EP 24

2D Characters - Origins and Evolution

In countless everyday settings, individuals, companies, administrative bodies and others in Japan use anthropomorphized

EP 25

Children and Sports

Swimming, soccer, gymnastics and more: Japanese children these days are increasingly enthusiastic about sports. Sports-f

EP 26

Amusement Parks

As in other countries around the world, the local amusement park is an essential part of childhood for many in Japan. Bu

EP 27

Japanophiles: Tyler Lynch

This edition of "Japanophiles," the series within Japanology Plus that profiles foreign residents leading exceptional li

EP 28

Particle Physics Research

Though the title of this edition of Japanology Plus might inspire a few double-takes, rest assured, you have not acciden

EP 29

Shrine Duties

Walk through any neighborhood in Japan, and before too long you'll come across a shrine devoted to Shinto, the native re

EP 30

Special Rescue Teams

Japan is prone to an array of natural disasters: earthquakes, typhoons, tsunamis, and more. It's also home to some of th

EP 31

The Wonders of Air Travel

At Japan's busiest airports, a flight may arrive or depart every two minutes or so. In spite of this, Japanese airlines

EP 32

Japanophiles: Fernando Lopez

Fernando Lopez, originally from Guatemala, runs an okonomiyaki restaurant in Hiroshima. Made on a hot griddle, okonomiya

EP 33

Changing Perceptions of Cars

For as much as we talk about Japanese food, music, movies and other cultural exports, Japan's greatest contribution to t

EP 34

The Way of Tea: Wellspring of Omotenashi (Part 1)

Tea ceremony, tea gathering, the way of tea, cha-no-yu, chado, sado...no matter what you call it, this elegant, centurie

EP 35

The Way of Tea: Wellspring of Omotenashi (Part 2)

In this special two-part edition of Japanology Plus, we look at how the tea ceremony is performed, its complex set of ru

EP 1

Ocean Fishing

Japan is an island nation that stretches thousands of miles. “A country surrounded by the sea,” as one common expres

EP 2

The Police

Japan is one of the safest countries in the whole world. With its impressively low crime rate, the worst that most peopl

EP 3

Japanophiles: Stephanie Tomiyasu

The long history of Japanese culture is replete with various forms of traditional music and storytelling, many of which

EP 4

New Trends in Logistics

Japan, like the rest of the developed world, has taken a serious shine to online shopping. 3.9 billion home deliveries w

EP 5

Game Arcades

When exploring the streets of Tokyo, you won’t have to go very far before running into some type of game arcade with a

EP 6

Snow Removal

Here's a fact that may surprise Japan travelers who have only visited Tokyo: for months during winter, a large portion o

EP 7

Shopping Streets

As in much of the industrialized world, a significant amount of shopping in Japan takes place in towering shopping malls

EP 8

Japanophiles: Bjorn Heiberg

What do samurai and sushi have in common? The first answer that comes to mind might be that they’re both Japanese, but

EP 9

Regional Transport Crisis

For decades, rail was the dominant form of transport for both people and freight in Japan. But while trains and subways

EP 10

Miniature Culture

Japan has a serious fondness for doing things in miniature. Whether it's capsule toys, model trains, dioramas, or more,

EP 11

Marriage

Springtime has arrived in Japan, and that means wedding season is starting to get into full swing! No matter where you a

EP 12

100 Yen Shops

Over the past year, 98% of people in Japan shopped at a 100 yen store. These shops were once associated with cheap, low-

EP 13

Deep-fried Food

Deep-fried food—also known as agemono—might not be as photogenic as some other types of Japanese cuisine, but it has

EP 14

Lighthouses

Exposed to the fury of waves and weather, lighthouses hold a cherished place in Japanese hearts. In recent years, the ad

EP 15

Japanophiles: David E. Wells

Japanese cuisine is internationally renowned—restaurants serving sushi, ramen and more can be spotted in countries aro

EP 16

Industrial Heritage

A mere 150 years ago, while countries in the West and elsewhere were undergoing rapid industrialization, Japan was still

EP 17

Graves

The way a society deals with death, and how it pays tribute to those who have passed away, will tend to reveal a great d

EP 18

Rice Cultivation

Rice has been an integral part of life in Japan for over 2,000 years. Traditionally, one alternative name for Japan is m

EP 19

The Ogasawara Islands: A Multicultural Heritage

This time on Japanology Plus, our theme is the Ogasawara Islands, a remote archipelago with a unique ecosystem and multi

EP 20

The Ogasawara Islands: A Turbulent History

The Ogasawara Islands, located 1,000 kilometers off Japan's Pacific coast, first welcomed permanent human inhabitants in

EP 21

Japanophiles: Bruce Gutlove

Bruce Gutlove is an American who for decades has contributed to the growing reputation of Japanese wines. His career hig

EP 22

Roadside Stations

One unique feature of regional Japan in particular is the roadside station, a place that offers not just free parking, r

EP 23

Summer Resorts

In Japan's hottest months, many people head out to summer resorts. While the concept initially came from Western expatri

EP 24

Yurei: Japanese Ghosts

Japanese ghosts (yurei) often appear in a type of painting called yureiga ("ghost pictures"). One feature of this art is

EP 25

Radio Calisthenics

Each morning millions of Japanese start their day with radio calisthenics. This time on Japanology Plus, our theme is ra

EP 26

Underground Shopping Streets

Japan is a world leader in utilizing underground space, and that's exemplified by its network of underground shopping st

EP 27

Japanophiles: Jagmohan S. Chandrani

This edition of Japanophiles centers on Jagmohan S. Chandrani, an Indian who has been in Japan for four full decades. We

EP 28

A Sense of the Divine

Japan's many shrines and temples are not interchangeable; they represent very different customs, and offer different obj

EP 29

Earthquake-resistant Architecture

Japan is a country with frequent earthquakes and protecting buildings is a key concern. Over the years people have devel

EP 30

School Sports Days

Every year, children in schools all across Japan take part in a sports day. It’s one of the most important dates on th

EP 31

School Satchels

Almost every primary school student in Japan uses the same type of school bag. These distinctive, blocky satchels are sp

EP 32

Aquariums

About 20% of all the world's aquariums are found in Japan. Many feature unique specialties, from jellyfish to frozen riv

EP 33

Onigiri: Rice Balls

With 10 billion eaten every year, onigiri (rice balls) are one of Japan’s most popular foods. They combine rice, salt,

EP 34

Japanophiles: David Stanley Hewett

David Stanley Hewett is a contemporary artist who specializes in ceramics and abstract painting. Japanese techniques, as

EP 35

Coffee

Coffee is consumed around the world, but Japan seems to have a special relationship with the beverage. On this edition o

EP 36

Meiji-era Advisors

2018 marks the 150th year since the beginning of the Meiji era, as well as the end of the age of samurai in Japan. Meiji

EP 37

School Uniforms

Uniforms are a familiar sight in Japan, whether it’s the jacket of a taxi driver, or the black suit of a new office wo

EP 38

Soba Restaurants

Soba, or buckwheat noodles, are served everywhere in Japan. But soba is more than just a food; it's also an auspicious w

EP 1

Roof Tilers

If there's one thing that makes Japanese homes immediately identifiable, it's their roofs, or to be more specific, the t

EP 2

Japanophiles: Thomas Bertrand

Thomas Bertrand, from France, is the proprietor of a bento box shop in Kyoto. Bertrand's shop stocks hundreds of designs

EP 3

Hidden Christians: Part 1

When the West first established trade relations with Japan, one of its major exports, alongside goods, was religion. Bro

EP 4

Hidden Christians: Part 2

Between the 17th and 19th centuries, Christianity was banned in Japan. During the ban, believers faced unimaginable pers

EP 5

Wood: Culture

70% of Japan's land is covered in forests and woodland. For centuries, wood has been used for furniture, buildings, and

EP 6

Wood: Carpentry

70% of Japan is covered in forests. The Japanese have been using wood as a building material for hundreds of years, and

EP 7

Japanophiles: Oussouby Sacko

When Oussouby Sacko, from the Republic of Mali in western Africa, arrived in Japan, he knew very little about the langua

EP 8

Meat

Japan offers a huge variety of meat dishes, including sumptuous wagyu beef and casual chicken skewers. But these highlig

EP 9

Popular Theater

"Taishu engeki," or "popular theater," is a fun and engaging form of entertainment that is intended to appeal to everyon

EP 10

Oni: Japanese Ogres

Oni -- Japanese ogres -- appear to be halfway between humans and beasts, with animal horns and scowling expressions. The

EP 11

Japanese Dog Breeds

There are 6 dog breeds native to Japan, including Akita and Shiba Inu. Each has adapted to the region of its origin, but

EP 12

Japanophiles: Peter MacMillan

After studying English literature and philosophy, Peter MacMillan moved from his native Ireland to Japan to become a uni

EP 13

Konamon: Flour-based Cuisine

Konamon means "flour-based cuisine," but in Osaka Prefecture the word generally refers to 2 specific dishes: takoyaki (b

EP 14

Frozen Food

Frozen food exists all over the world, but Japan is at the cutting edge of research and development. Modern products are

EP 15

Slippers

In Japan, people often wear slippers inside their homes, schools or workplaces. It's a well-known custom, but how did it

EP 16

Japanophiles: Ondrej Hybl

Kyogen is a traditional form of Japanese theater. It's comedy, performed on a bare stage with imaginative movements and

EP 17

Tokyo: Water

Tokyo was once known as the "city of water," but many of its rivers and waterways are now hidden from view. This time on

EP 18

Tokyo: Backstreets and Alleys

Tokyo is an energetic, bustling metropolis. But take a few steps off the main streets, and it reveals a different side t

EP 19

Mechanical Dolls

Karakuri-ningyo, or mechanical dolls, can be regarded as traditional robots. Their technology is not just interesting bu

EP 20

Swords

In Japan, sword fighting is a common feature of period dramas. But Japanese swords, katana, were more than weapons. They

EP 21

Bathrooms

In Japan, the bath has a special status. And for Japanese, using one is an essential part of daily life. It's not just a

EP 22

Japanophiles: David Atkinson

For years, David Atkinson from the United Kingdom worked in Japan as a respected financial analyst. His career took an u

EP 23

Monkeys

Japanese macaques, a species of monkey unique to Japan, are a common sight in the country's forests and mountains. Much-

EP 24

Banknotes

Japan's paper money incorporates some of the most advanced security features in the world, including pin-sharp watermark

EP 25

Plasterwork

Plasterwork has been an indispensable feature of Japanese architecture for hundreds of years. You can see it on the wall

EP 26

Japanophiles: Wolfgang Loeger

In 1987, Wolfgang Loeger left his native Austria and came to Japan. After nearly 3 decades as a ski instructor, he moved

EP 27

Insects

Japan shares a close relationship with the insect kingdom. The lifecycles of different bugs mark the changing of the sea

EP 28

Donburi: Rice Bowls

"Donburi" is a bowl of rice with various toppings. It's quick, cheap and tasty, making it one of Japan's favorite comfor

EP 1

Osechi: New Year's Food

On New Year's Day, Japanese families gather to share a special meal called Osechi. It consists of multiple colorful dish

EP 2

Japanophiles: Thomas Ainsworth

In Japan, the craft beer boom is in full swing. One pub in Kyoto Prefecture takes a particularly innovative approach --

EP 3

Sunakku Bars

A "Sunakku" is a small bar with counter seating and a friendly host. There are thousands of them spread across the count

EP 4

Tohoku Nine Years On: Living with Ghosts

In March 2011, a catastrophic earthquake and tsunami devastated communities on the east coast of Tohoku, northeast Japan

EP 5

Tohoku Nine Years On: Voices of the Deceased

In March 2011, a catastrophic earthquake and tsunami devastated communities on the east coast of Tohoku, northeast Japan

EP 6

Japanophiles: Harold George Meij

In Japan, professional wrestling has gained popularity as an entertaining combination of entertainment and sport. In rec

EP 7

Laundry Services

There are over 90,000 cleaning establishments in Japan, and a huge number of Japanese use them regularly. Innovative mac

EP 8

Miso

Miso, a fermented soybean paste, is a bedrock of Japanese cuisine. For many Japanese, it offers a taste of home. It is m

EP 9

Japanophiles: Johan Nilsson Bjoerk

Rakugo is a traditional form of storytelling that emerged in 17th century Japan. Using minimal props, a single performer

EP 10

Japan vs. Epidemics

Over the centuries, Japan has suffered from repeated outbreaks of diseases like smallpox, measles and cholera. Where did

EP 11

Wasabi

Wasabi is a plant that grows natively in Japan's mountain valleys. It's used to make a condiment with a distinctive gree

EP 12

Geisha: A Sunset Trade?

Geisha have existed for hundreds of years, but in modern Japan they are declining in number. It's a story that's repeate

EP 13

Expert Craft Skills

Throughout Japanese history, expert craft skills requiring dexterity and judgment have enhanced everyday life. These ski

EP 14

Japanophiles: Kim Seungbok

South Korean film, TV drama and music have been popular in Japan for some time, but more recently there's been a growing

EP 15

Aloha Shirts

Aloha shirts are popular symbols of Hawaii, worn by tourists and Hawaiians alike. A look back at their history reveals a

EP 16

Japanophiles: Gyoei Saile

Kohfukuji, a World Heritage Site, is a prominent Buddhist temple in Nara, western Japan. One of its priests is Gyoei Sai

EP 17

Rice Snacks

Rice crackers and other rice-based snacks have been widely consumed in Japan for hundreds of years. Each region of the c

EP 18

Urban Workshops

A significant portion of Japan's manufacturing industry is handled by small factories known as "urban workshops," with l

EP 19

Tokyo Rooftops

Tokyo is a crowded city. Its rooftops represent valuable space, and they're used in some very creative ways. This time o

EP 20

Tokyo Stories #1: Josh Grisdale

The city of Tokyo is normally crowded with tourists, but the COVID-19 pandemic has transformed the city's sightseeing sp

EP 21

Tokyo Stories #2: Mateusz Urbanowicz

The city of Tokyo is normally crowded with tourists at all times of the year, but the COVID-19 pandemic has transformed

EP 22

Japanophiles: Anna Bugaeva

The Ainu people are indigenous to Japan, and the Ainu community is now concentrated in Hokkaido Prefecture, the northern

EP 23

Mushrooms

Japan is home to thousands of different mushroom species. Some can be found lining the supermarket shelves, but others s

EP 24

Kamishibai: Paper Theater

Kamishibai, or paper theater, is a form of storytelling that uses large picture cards. It was wildly popular throughout

EP 1

Moss

This time, our theme is moss. In some countries, it is regarded almost as a weed, but in Japan, it's cherished. Moss can

EP 2

Libraries

Japan's libraries are cornerstones of their communities. Besides loaning out books, they promote local culture, support

EP 3

Japanophiles: Sheila Cliffe

The kimono, Japan's national garment, is generally seen as traditional clothing -- something to wear on special occasion

EP 4

Ukiyo-e

Ukiyo-e is a Japanese artform that emerged in the 17th century. Using woodblock prints, people and landscapes are brough

EP 5

Japanophiles: Richard Halberstadt

On March 11, 2011, a magnitude 9 earthquake off the coast of northeast Japan caused a devastating tsunami that left arou

EP 6

Cleaning Tools

Japanese use a wide range of cleaning implements, from old-fashioned brooms to modern carpet rollers. There's always a d

EP 7

Lacquerware

Lacquerware is made by coating objects with the sap of the lacquer tree. It's a traditional craft that dates back thousa

EP 8

Suits

Japanese started wearing Western clothing around 150 years ago, and today, suits are standard business attire. Our main

EP 9

Emergency Goods

The Great East Japan Earthquake and tsunami left around 19,000 people dead or unaccounted for. It renewed Japan's sensit

EP 10

Japanophiles: Chad Mullane

In a Japanophiles interview, Peter Barakan meets Chad Mullane, a comedian from Perth, Australia. Chad talks about Japane

EP 11

Furoshiki: Wrapping Cloths

Furoshiki are traditional Japanese wrapping cloths. For hundreds of years, these square pieces of fabric have been used

EP 12

Japan vs. Epidemics, Part 2: Modern History

Over the centuries, Japan has suffered from repeated outbreaks of diseases like smallpox, measles and cholera. Part 1 of

EP 13

Tiny Houses

Tiny houses are homes that occupy around 50 square meters of land. They're appearing more and more in recent years, espe

EP 14

Watches & Clocks

Japanese watches and clocks are respected around the world for their accuracy and durability. Many of them incorporate t

EP 15

Plastic Food Samples

Plastic food samples are astonishingly accurate replicas of real dishes. They can be found at the entrance to restaurant

EP 16

Japanophiles: Asa Ekstrom

In a Japanophiles interview, Peter Barakan meets Asa Ekstrom, a manga artist from Sweden. Her work takes a humorous look

EP 17

Cats and Japan

Cats have recently become the most-owned pets in Japan, and their popularity continues to grow. This has led to feline c

EP 18

Personal Robots

It's common to find robots in factories, assembling products. But recently, Japan has been embracing personal robots: de

EP 19

Scissors

After scissors arrived in Japan, they evolved in unique ways. Japanese artisans applied traditional sword-making techniq

EP 20

Japanophiles: Marty Friedman

In a Japanophiles interview, Peter Barakan meets Marty Friedman, a legendary guitarist from the USA. As a member of a we

EP 21

Luck

In Japan, a great number of places, objects and customs are considered to be auspicious. Examples include beckoning cats

EP 22

Tatami

Tatami mats are a quintessentially Japanese flooring material. They're made of rice straw, covered in woven soft rush. T

EP 23

Chests & Cabinets

Traditionally, wooden chests and cabinets are built and maintained by master artisans, using time-honored techniques and

EP 24

Japanophiles: Nicholas Rennick

In a Japanophiles interview, Peter Barakan meets Nicholas Rennick, an Australian doctor working at a Tokyo hospital. He

EP 25

Bamboo

Bamboo is sturdy, supple and abundant. For thousands of years, it has been indispensable in Japanese crafts and construc

EP 26

Ainu: A National Museum of Ainu Culture

The Ainu are an indigenous people who live in and around northern Japan. Traditionally, they are hunter-gatherers who sh

EP 27

Ainu: A New Generation

The Ainu are an indigenous people who live in Hokkaido Prefecture (northern Japan) and surrounding areas. Traditionally,

EP 1

Japanophiles: Tom Hovasse

In a Japanophiles interview, Peter Barakan meets Tom Hovasse, a basketball coach from the USA. After spending much of hi

EP 2

Kotatsu: Heated Tables

Kotatsu are low tables with a heat source underneath, and a blanket draped over the top. For hundreds of years, Japanese

EP 3

VTubers

VTubers create online content using a computer-generated avatar. Motion capture technology enables them to record their

EP 4

Traditional Homes

Traditional Japanese homes, featuring earthen walls, wooden beams and thatched roofs, have been used for centuries. Buil

EP 5

Jomon Period: The Sannai Maruyama Site

The Jomon period lasted from around 13,000 BC to 300 BC. This society of hunter-gatherers cherished peace, cooperation a

EP 6

Jomon Period: Dogu

The Jomon period lasted from around 13,000 BC to 300 BC. This society of hunter-gatherers cherished peace, cooperation a

EP 7

Japanophiles: Steve Tallon

Steve Tallon is a cycling enthusiast from the UK. In 2005, he spent 8 months cycling from the UK to Japan. It was a 16,0

EP 8

Face Masks

Since the outbreak of COVID-19, people all over the world have become accustomed to wearing masks. But in Japan, a custo

EP 9

Washi: Japanese Paper

Japanese paper, known as washi, is attractively textured and extremely durable. For centuries, it has been used in many

EP 10

Name Stamps and Seals

For hundreds of years, Japanese have used name stamps, known as Hanko, to prove their identity. People use stamps in eve

EP 11

Showa Nostalgia

The "Showa era" was the period of Japanese history between 1926 and 1989. The 60s, 70s and 80s are fondly remembered in

EP 12

Japanophiles: Claudio Feliciani

Claudio Feliciani is a Swiss-Italian scientist whose main interest is the movement of crowds. He worked alongside 3 Japa

EP 13

Keitora: Tiny Trucks

40% of the motor vehicles in Japan are ultra-compact "kei" cars. These light vehicles are maneuverable, practical and co

EP 14

Vinyl Records

In Japan, vinyl records have made a comeback. Sales in 2021 were 10 times higher than they were in 2010. Japan's second-

EP 15

Okinawa: The Ryukyu Kingdom

Okinawa Prefecture is a group of subtropical islands in the far south of Japan. It was previously a prosperous maritime

EP 16

Okinawa: The Reconstruction of Shuri Castle

Okinawa Prefecture is a group of subtropical islands in the far south of Japan. It was previously a prosperous maritime

EP 17

Frozen Food

In Japan, frozen food is an essential part of many people's lives. Companies are constantly developing new techniques th

EP 18

Japanophiles: Gregory Khezrnejat

Gregory Khezrnejat is an author and university associate professor from the United States. In 2021, his Japanese-languag

EP 19

Goldfish

Goldfish were introduced to Japan in the 16th century, and since then, they have become widely admired. Many people keep

EP 20

Welfare Goods

The average age of the Japanese population is rising quickly. To offer care that matches the diverse needs of Japan's ma

EP 21

Water-related Disasters

Japan suffers from frequent water-related natural disasters, such as flooding, landslides and storm surges. Throughout h

EP 22

Japanophiles: Andrew Dewar

Andrew Dewar, originally from Toronto, Canada, is a designer of paper airplanes. His interest was sparked at the age of

EP 23

The Moon

The moon has been cherished and admired throughout Japanese history. People have long held moon-viewing events, and expr

EP 24

Cardboard

Japan is one of the world's top consumers of cardboard. The cardboard beds used during the Tokyo 2020 Olympic and Paraly

EP 25

The Samurai of the Sea: Pirates or Protectors?

Around 500 years ago, sea traffic in the Seto Inland Sea was monitored and controlled by a group called the "Murakami Ka

EP 26

The Samurai of the Sea: The Murakami Legacy

Around 500 years ago, sea traffic in the Seto Inland Sea was monitored and controlled by a group called the "Murakami Ka

EP 27

Japanophiles: Colleen Schmuckal

Hanawa-bayashi is the name both of a parade of floats in Kazuno, Akita Prefecture, and of the traditional music that is

EP 1

Kitchens

In centuries past, cooking in a Japanese kitchen involved moving between a dirt floor and a raised area with wooden floo

EP 2

Satsumaimo: Sweet Potatoes

Sweet potatoes are widely grown and enjoyed in Japan. They're baked, fried, served in stews and used to make desserts. T

EP 3

Dinosaurs

Japan, once thought to have no dinosaur fossils, is now a hotspot for dinosaur discovery. Kamuysaurus japonicus, found i

EP 4

Japanophiles: Kyle Holzhueter

In the mountains of Okayama Prefecture, Kamimomi is a community whose features include beautiful terraced rice fields. B

EP 5

Camping

In Japan, interest in camping is booming. Popular choices these days include women-only camping and solo camping. Some p

EP 6

Male Aesthetics

In Japan, economic conditions may be challenging, but male cosmetics are selling increasingly well. Social media and the

EP 7

Konnyaku

Konnyaku is an important element of Japanese cuisine. It has long been known as a high-fiber, diet-friendly food, and in

EP 8

Japanophiles: Isabelle Sasaki

The Japanophile series looks at Japan through the eyes of long-term residents who were born in another part of the world

EP 9

Ueno

Ueno, in Tokyo, is visited by 25 million tourists each year. It is home to world-class museums and educational facilitie

EP 10

Meteorological Data

In Japan, businesses are linking meteorological data and sales figures in order to predict consumer demand. This is help

EP 11

Amami Oshima: Paradise Found

We explore Amami Oshima, a subtropical paradise, through the stunning art of Tanaka Isson. Sometimes referred to as "the

EP 12

Amami Oshima: Shaped by Adversity

Life in Amami Oshima was once so tough that the islanders devised a way to make a poisonous plant edible. Harsh circumst

EP 13

Japanophiles: Francesco Panto

An Italian psychiatrist who uses an original "anime therapy" approach is the guest in this episode of Japanophiles, an o

EP 14

Vacant Homes

In Japan, one in every seven homes is empty. These 8.5 million vacant properties may increase the risk of fire and burgl

EP 15

Rokyoku: Musical Storytelling

Sometimes described as "solo opera," Rokyoku was once Japan's most popular form of entertainment, with top performers am

EP 16

Japanese Honeybees

Japanese honeybees are wild, difficult to farm, and produce less honey than the Western honeybees used for most commerci

EP 17

Japanophiles: Martin Holman

In ningyo joruri, three people work together to make beautifully crafted puppets seem amazingly lifelike. US puppeteer M

EP 18

Unused Fish

Luna lionfish and black rabbitfish ... these are examples of "unused fish" that tend to be discarded. Why? They're unfam

EP 19

Garbage

Japan was arguably one of the cleanest places in the world in centuries past. But today, garbage is a major issue. In ot

EP 20

Firefighting

Wildfires are becoming more frequent and residential fires are posing new challenges. Japan is responding to this evolvi

EP 21

Japanophiles: Benjamin Flatt

Fermented foods are a longstanding staple of Noto cuisine. This region in Ishikawa Prefecture has a local specialty: ish

EP 22

Izumo: Home of the Gods

Each year, Japan's deities are said to gather in Izumo in western Japan. We visit Izumo Taisha, a shrine with a millenni

EP 23

Izumo: Land of the Supernatural

In the late 19th century, writer Lafcadio Hearn (Japanese name: Koizumi Yakumo) helped introduce Japan to the wider worl

EP 1

Active Seniors

While Japan's population ages, many "active seniors" energetically participate in work and hobbies. An 88-year-old progr

EP 2

Forestry

Two-thirds of Japan is covered in forest, and wood has long been the building material of choice. But today, forests are

EP 3

Japanophiles: Matthew Headland

Matthew Headland, a Canadian, works in marketing at a hand-hammered copperware workshop. In a Japanophiles interview, he

EP 4

20th Anniversary Special Part 1

It's a 20th anniversary special! Presenters and viewers join Peter Barakan to look at some highlights. Part one features

EP 5

20th Anniversary Special Part 2

It's a 20th anniversary special! Presenters and viewers join Peter Barakan to look back at some highlights. Part two fea

EP 6

Washing Machines

After a slow start, Japanese washing machines have become some of the most advanced in the world. We look at their devel

EP 7

New Roles for Vacant Homes

Japan's many vacant homes are being used as investments, hotel rooms and opportunities for creative renovation. We disco

EP 8

Japanophiles: Nicoleta Oprisan

Nicoleta Oprisan from Romania is highly skilled at ikebana, the Japanese art of flower arranging. In a Japanophiles inte

EP 9

Wakocha: Japanese Black Tea

Wakocha, black tea grown and processed in Japan, is winning major international awards. To discover why, Peter Barakan s

EP 10

Plastic Models

Roughly 90% of Japan's plastic models are made in Shizuoka, a city whose manufacturing roots date back to shogun Tokugaw

EP 11

Food Tech Products

Japanese food tech products such as soybean-based meat substitutes are made using new technology. Land-based aquaculture

EP 12

Kumano: The Practice of Shugendo

Shugendo is a uniquely Japanese spiritual tradition known for its grueling ascetic practices. We explore its origins in

EP 13

Kumano: Journey of a Maverick Scholar

Scholar Minakata Kumagusu made contributions to biology, folklore and other fields. He laid the foundation for environme

EP 14

Japanophiles: Lekh Raj Juneja

Lekh Raj Juneja, from India, leads Japan's largest manufacturer of rice snacks. In a Japanophiles interview, he talks ab

EP 15

Eyeglasses

One of the world's top three production centers for eyeglasses is Sabae, in Fukui Prefecture. We trace the history of Ja

EP 16

Service Areas

About 900 service areas provide amenities to drivers on Japan's expressway toll roads, generating 530 billion yen in ann

EP 17

Tanuki

Japanese raccoon dogs, or tanuki, are globally rare but have increasingly been seen in Japan's cities since the COVID-19

EP 18

Japanophiles: Stephanie Crohin

French journalist and "sento ambassador" Stephanie Crohin promotes sento, or public bathhouses, on social media. She tel

EP 19

Heavy Machinery

The world loves Japan's heavy machinery. We explore the secrets of its popularity and learn about items ranging from sma

EP 20

Graves and End-of-Life Planning

End-of-life planning is spreading in Japan, with many people now thinking hard about what to do with their cremated rema

EP 21

Under Elevated Train Tracks

The spaces under Japan's elevated train tracks are now being used not just for pubs and restaurants but in many new ways

EP 22

Japanophiles: Adam Smith

Adam Smith is a potter from England who follows a self-sufficient lifestyle in the mountains of Nagano Prefecture. He cr

EP 23

Uesugi Yozan: An Economic Miracle

Admired by John F. Kennedy, Uesugi Yozan was a feudal lord who took over the Yonezawa Domain at the age of 15. He enacte

EP 24

Uesugi Yozan: All for His People

A feudal lord admired by John F. Kennedy, Uesugi Yozan prioritized the well-being of his people. This time, in part two,

EP 1

Onigiri

Onigiri are becoming a global phenomenon. Colorful new styles are generating a buzz on social media, and convenience sto

EP 2

Repair

As the need for circular economies grows, there's a new focus on repairing products. We look at how people in Japan main

EP 3

Japanophiles: Johan Leutwiler

Johan Leutwiler, from Switzerland, is currently Japan's only foreign swordsmith. In a Japanophiles interview, he tells u

EP 4

Octopuses

Octopuses are not only eaten in Japan but also depicted in works of art. They may be regarded as objects of worship or e

EP 5

Leather Shoes

Japan's bespoke leather shoes are admired around the world, and there is even a Japanese leader in the realm of shoeshin

EP 6

Torii

Found all over Japan, torii are gateways to Shinto shrines and the deities within. We meet people trying to rebuild tori

EP 7

Mamachari

Mamachari bikes, which originated in Japan, are designed to meet the needs of all kinds of people. They even helped wome

EP 8

Japanophiles: Stephen Turner

Stephen Turner, from the UK, loves Japanese trains so much that his passion became his job. We join him on a trip throug

EP 9

Family Restaurants

Family restaurants are uniquely Japanese establishments that are also popular with solo diners. We see how innovative se

EP 10

Natto

With its unique smell and stickiness, people either love or hate natto. But eating natto has been linked to longevity, a

EP 11

Stationery

Japanese stationery is famous for its quality, design, and functionality. We look at many unique items, including produc

EP 12

Tosa: The Life of John Manjiro

Once a poor fisher boy, John Manjiro became the first Japanese person to receive a formal education in the US and played

EP 13

Tosa: Blessings and Perils of the Kuroshio Current

Peter Barakan visits the region of Tosa, famous for the mighty Kuroshio Current and bonito fishing. It is also the place

EP 14

Japanophiles: Johan Nordstrom

Johan Nordstrom, a film scholar from Sweden, specializes in early Japanese cinema. He tells us about movies from over a

EP 15

Origami

Origami is the art of folding paper into a wide variety of shapes, from animals and flowers to highly complex designs. L

EP 16

Sake

Sake is enjoying a global boom, but in Japan, breweries are facing a crisis as consumption falls. We explore the future

EP 17

Offices

Japanese offices used to prioritize order and efficiency, but today they're becoming spaces that foster conversation, wi

EP 18

Japanophiles: Ziaul Karim

Ziaul Karim, an agricultural scientist from Bangladesh, practices unique farming methods in Okayama to show how accessib

EP 19

Bookstores

The number of bookstores in Japan is decreasing, but both major chains and independent stores are finding creative ways

EP 20

Convenience Stores

Japan's convenience stores stock more than just food. Some sell clothes or provide administrative services. Others even

EP 21

Sleep

Interest in sleep has been growing in Japan. From futuristic high-tech beds to advanced sleepwear, many new products are

EP 22

Japanophiles: Astrid Klein & Mark Dytham

For over 35 years, Italian-born Astrid Klein and UK-born Mark Dytham have worked together as architects in Tokyo, design

EP 23

Hagi: The Life of Yoshida Shoin

The 19th-century educator Yoshida Shoin lived only 29 years, yet his teachings helped shape Japan's modernization. His w

EP 24

Hagi: Castle Town Forged by Magma

Hagi in Yamaguchi Prefecture is dotted with volcanoes. Their volcanic rock was used to shape the townscape, and the area

EP 1

Glasswork

Glasswork is an art form featuring delicate yet bold designs. We take a closer look at Japanese glassmaking, where artis

EP 2

Fragrances

From traditional incense sticks to perfumes that incorporate the scent of red ink pads, the range of fragrances in Japan

EP 3

Salmon

Salmon is Japan's most popular fish eaten at home. However, catches have been plummeting due to global warming. We look

EP 4

Japanophiles: Phillip Richards

Australian Phillip Richards gives back to his adopted home of Nozawaonsen by crafting gin and whiskey using local ingred

EP 5

Danchi Housing Complexes

Once symbols of Japan's postwar growth, danchi housing complexes now face aging buildings and residents. We look at new

EP 6

Jazz Kissa

For around 100 years, Japan's jazz kissa have offered a sanctuary for music lovers to enjoy jazz. We explore the endurin

EP 7

Chokatsu: Improving Gut Health

Our bodies are home to trillions of bacteria that influence our physical health and mental well-being. We explore Japan'

EP 8

Sashiko Embroidery

Sashiko is a type of traditional Japanese embroidery, once vital for the durability and warmth of clothes in cold climat

EP 9

Seaweed

Seaweed is earning recognition around the globe as a nutrient-packed superfood. From innovative dishes to bioplastics an

EP 10

Kyoto Confectionery

Japanese confectionery has evolved over centuries, shaped by influences from China and beyond. In Kyoto, artisans honor

EP 11

Tidying Up

How do we deal with modern clutter? From clever decluttering techniques in tiny homes to refined organization methods pr

EP 12

Aizu: Unbreakable Spirit of Noguchi Hideyo

Noguchi Hideyo, the former face of the 1,000-yen note, rose from adversity to become a renowned, life-saving bacteriolog

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