Seasons & Episodes
Bubble Gum Unwrapped
Marc Summers chews on the secrets behind bubble gum, from the traditional pink favorite to gumballs. Visits to Dubble Bu
Beer Unwrapped
Tap into the secrets behind beer with host Marc Summers. Get an inside look at the Great American Beer Fest and discover
Candy Bars Unwrapped
Unwrap secrets behind candy bars as Marc Summers goes behind the scenes at some of America's old favorites like Hershey,
Cereal Unwrapped
Wake up! It's time for Marc Summers to serve up secrets behind cereal. Find out what goes into making some of America's
Soda Pop Unwrapped
Marc Summers is opening the bottle on Soda Pop with an inside look at Dr. Pepper and A&W Root Beer. Plus, an LA grocer w
Retro Candy Unwrapped
Take a trip back in time as Marc Summers eats up the sweet world of Retro Candy. Explore the ultimate candy-land store,
Hamburgers Unwrapped
Get ready for a tasty bite as Marc Summers builds the ultimate burger show. Learn about the hamburger's origins and expl
Ice Cream Toppings Unwrapped
Build the ultimate sundae as Marc Summers goes behind the scenes of ice cream toppings. Learn about Bosco chocolate syru
Peanut Butter Unwrapped
Marc Summers looks at the sticky topic of peanut butter with a behind-the-scenes look at Skippy, a NY restaurant special
Crazy Drinks Unwrapped
Host Marc Summers tours the Yoo Hoo factory, checks out some bizarre soda pops, and learns the history of Kool Aid. Plus
Marshmallows Unwrapped
Find out just why marshmallow Circus Peanuts taste like banana! We'll also tell you the secrets to making the Mallo Cup.
Frozen Novelties Unwrapped
Take a behind the scenes look at the many different ways ice cream get frozen into shapes. And watch how twin pops or or
French Fries Unwrapped
Take a look at the history of the Idaho potato, visit one of the largest makers of fries and tater tots, taste some real
Lunchbox Treats Unwrapped
We've got a bite of info at R&D at Cheetos. Then, a look at the baking of white bread. Next, the building of a juice box
Movie Candy Unwrapped
First we take you to a classic Hollywood theatre for the history of movie munchies. Next, we look at the making of Dots
Breakfast Food
Marc Summers wakes up to our favorite breakfast foods. This episode features the secrets of Vermont Maple Syrup, the sti
Chocolate Candy
From beans to bar, explore the history of this sweet treat. Featuring the Hershey factory that makes Kisses, a real life
Lollipops
In this episode Marc Summers licks the secrets behind Lollipops. Featuring the hidden charms of the Blow-Pop, the fearfu
Hot Dogs
Marc Summers uncovers the secrets behind this popular hand-held treat. Featuring one Wrigley field's favorites, Tail of
I Dare You Candy
Find out how what makes a candy daring, how jawbreakers get all those layers, and how sour candies cause such a pucker.
Party Snacks Unwrapped
You're invited to join Marc Summers for a look at America's favorite party snacks. We're not talkin' gourmet, but rather
Cookies
Find out why animal crackers are not cookies; the dark secret behind vanilla wafer; jars that are more valuable than the
Coffee
Marc Summers gets a taste of how coffee is made at Boyd's coffee company, learns about chicory at Cafe du Monde, visits
Fruity Snacks
The fruit is the thing on tonight's Unwrapped. Visit the Jelly Belly bean factory to find out the secret of their multip
Dessert in a Box
Marc Summers opens the secrets behind the easiest desserts with the history behind Jell-o, how Duncan Hines develops new
Food Prizes
Dig deep into the cereal box to reveal the history of the Cereal and candy Premiums, collecting Welch's Jelly Jars, visi
Drive Ins
Hot Stuff Unwrapped
Host Marc Summers reveals how spicy foods pack their punch. Find out the secrets of Mr. & Mrs. T's Bloody Mary mix, take
Movie Snacks Unwrapped 2
Get the inside information on theater concessions with a look at a machine that will pop the perfect kernel, chocolate-c
Carnivals Unwrapped
Marc Summers takes a look at Carnival Food from what it takes to be a cotton candy craftsman to secret behinds Auntie An
Drive-Ins Unwrapped
Put it in park and watch as Marc Summers reveals the history of the drive-in. From quirky car hop stops to the very firs
Pizza Unwrapped
Take a cross-country pizzeria tour from the first pizzeria in America locate in NY to the "windy city" for a look at wha
Minty Treats
Find out how Starlight Mints get their classic red and white pattern. Learn the history of Mint Patties and Mint Pearles
Chewy Gooey Treats
Join host Marc Summers as he bites into the stories behind caramels and nougats. Plus, take a trip down memory lane with
Penny Candy
Visit the days of penny candy. Check out an old-time candy store right in the heart of NYC. Witness the creation of loll
Cocktail
Learn the stories behind retro drinks, and find out how the margarita got its name. Explore how tiki became a part of co
Oldies But Goodies
Marc Summers explores the candy of yesteryear. From Boston Baked Beans to Root Beer Barrels to Charms, take an inside lo
Melting Pot
Marc looks at the foreign foods that have become American favorites. Witness a matzo ball eating contest, find out what
Energy Boosts
Marc Summers is full of energy. Find out the secrets behind Powerbar, and the many ways trail mix gets mixed up. Look at
Chocolate Covered
Watch as this treasured treat is layered onto donuts, cherries, pretzels and oreos. Take a fresh look at the making of A
FUDGE
Marc Summers dives into the decadent world of fudge. Watch the making of frozen fudge bars, fudge brownies and Hot Fudge
Sandwiches
Join Host Marc Summers as he reveals the secrets stuffed into sandwiches. See the making of Ice Cream Sandwiches, snack-
Retro
Join Host Marc Summers as he unwraps some classic retro treats. Visit a restaurant specializing in cuisine you remember
Cheez
Host Marc Summers is taking an inside look at the fun side of fromage. See the making of classic cheesy snacks - - like
Stadium Snax
It's your ticket behind-the-scenes of Super Pretzels, Cracker Jack, and the Hamburger Hall of Fame. Plus, discover some
Chips
Join Marc Summers as he goes from chip classics like Shearer's to Terra Chip! He unwraps the secret behind the Chip of t
Faux French
Marc Summers travels to French toast restaurant and then learn the origin of the waffle fry. Unwrapped those crunchy oni
Bizarro
Get ready for a walk on the wild side as host Marc Summers looks at the bizarre side of food. Visit a strange superstore
Hold Everything
Hold it! Don't miss this episode that gets the skinny on the foods and their container counterparts. We find a mustard p
Mini Mouthfuls
We start off at M&M's World followed by a trip to the Lance cracker factory. Think you know the facts about treats like
Food Chains
Visit the top of the food chain as host Marc Summers takes us for a look behind the counter. Visit old favorites like Bi
Dips & Dippers
Take a look at foods that dip and their saucy sidekicks. Learn the secrets to Pace Picante, Nacho Sauce and Torrengo tor
Sugary Treats
Find out how Gumdrops, Powdered donuts, and Sugar cubes are made. Then its on to Mrs. Fields for a look at Sugar cookies
Canned Foods
Marc Summers opens the can on foods that are sealed for storage. Check out how soda is canned, and learn what makes prin
Soda Fountains
Marc Summers explores Soda Fountains. Stop by a place straight out of yesteryear, and watch as classic counters are rest
Vending Machines
Marc Summers is hitting up vending machines. Go from the Automat, to the new & improved Vending 2000. Learn what goes in
Nuts
Marc Summers is going nuts! Meet a woman who's house is a nut tribute, and explore the Nutcracker Museum. Sink your teet
Hidden Treasures
Marc Summers discovers the tricks to knowing what centers are inside a box of chocolates, and how gold coins are minted.
Appetizers
Marc Summers is getting a look at appetizers. Watch as ready-made hors d'oeuvres go from factory to freezer, discover th
Quick Snax
Marc Summers is serving up snacks meant to grab on the go. Learn the history of 7-11, and discover the secrets behind th
Pasta
Marc Summers is serving up a big Italian meal. Watch as pasta is factory made, then learn some secrets to the sauce. Get
TV Dinners
Marc Summers meets the TV-dinner's inventor, then watches as theset meals are made and tested today. Visit a restaurant
Crazy Colors
Check out some classic snacks that have developed a new, colorful character. Learn how Pepsi got the case of the blues,
Fun & Games
Watch how bubblegum can be made by kids, and take a sweet trip down memory lane with the history of Candy Land, Mr. Pota
Food Fanatics
They're wild...they're crazy...they're food fanatics. Meet a duo who are serious about their cereal, and join the ultima
Midnight Snax
Marc Summers opens the fridge on America's favorite midnight snacks. Take a look at rocky road ice cream. Hit up a diner
Weddings
Watch as Marc Summers pops the question about weddings and the festive foods that go along with them. Find out how to ca
Edible
Blur the lines between food and everyday objects with these treats you can eat. Visit the Lollipop Paint Shop, FooDoodle
Accessories
Get your hands on the tools of the kitchen trade-everything that slices, dices and stores your favorite foods. Find out
Morning Munchies
Explore what goes into your cornflakes at Kelloggs Cereal City and peek behind the scenes at the Quaker Oats factory. Fi
Amusement Parks
Marc Summers is exploring the treats gobbled up at Amusement Parks. Watch as kettles are assembled for making kettle cor
BBQ
Fire up the grill, because Marc Summers takes an inside look at the Barbecue. Catch up with a bbq rig that's gone king-s
Kid Kravings
Marc Summers checks out the kooky things kids crave taking us behind the scenes of ice cream in a Cool Tube, candy that
Microwave
Follow the evolution of America's favorite kitchen appliance at the Amana microwave museum. Find out what makes a Hungry
Planes, Trains and Automobiles
Marc Summers explores how we eat when we travel. Hit the highway, and stop at Rosie's diner, visit one a Route 66 classi
Food Capitals
Visit some of America's greatest food capitals, and discover the eats that put them on the map. Watch as key lime pies a
Food on a Stick
Stick around, because Marc Summers is tackling the sticky subject of food on a stick. Take an inside look at how corn do
Little League
Step up to the 'plate' with host Marc Summers for a look at snacks that suit up for little league. First, we'll discover
Sport Snacks
Marc Summers is getting an inside look at the snacks that go well with sweat. Get a look at the making of Zone Bars and
Snacks
Marc Summers goes behind the scenes to see how popcorn, cookies and nuts are cooked up. Plus, get the inside scoop on TC
Cinema Snacks
Lights, camera, snacktion! Marc Summers goes behind the scenes of some of America's favorite cinema snacks. From chocola
On the Side
Marc Summers is getting the 'main' story on some savory side dishes. See how beans are made ready to eat, and learn the
Wacky Candy
Marc Summers is biting into the world of wacky candy. Learn the secrets to making candy pop in your mouth, and candy tha
Birthday Party
Marc Summers is inviting you to go behind the scenes of a birthday party. Learn how frozen cakes are put together - and
Cooking With Mom
Take a tour of an apple pie filling factory and find out how to mill flour. Visit the Nestle test kitchen where they are
School Lunch
Watch as Marc Summers takes you on a tasty class trip. Find out how school menus are made, visit a company that speciali
Tropical
Marc Summers tastes the tropics. Find out the juicy details of Mauna La'i and learn the history behind Toucan Sam. See h
EZ Bake
Join Marc Summers in this episode devoted entirely to this landmark toy for budding chefs. Follow the origins from its o
Pet Treats
Join host, Marc Summers as he takes a walk on the wild side of pet treats. First, go behind the counter of a dog bakery,
Deli
Host Marc Summers takes a bit out of Delicatessens. Get an inside look at how pastrami is made, how mustard gets mixed,
Theme Restaurants
Join host Marc Summers as he steps into the world of themed restaurants. Travel back to the Medieval Times, pull up a ch
Sweets
Join host Marc Summers as he samples the craziest candies out there. Check out Gummi Army Men, slimy sour Goo, and how J
Crazy Candy
Join Marc Summers as he samples the world of sweets. Check out a "sugary" café and discover the secret behind making to
Condiments
Join host Marc Summers for a trip down the condiment isle. Discover the tricks behind making mayonnaise, the secret to s
Food Fashion
Join Marc Summers as he explores the stylish world of Food Fashion. Learn how candies become cosmetics and find out how
Spices
Visit to a place "hunting down" a sampling of spices, check out what makes Dentyne Fire 'date friendly', and tour a tea
Asian-American
Check out how egg rolls are made and learn the customs surrounding sake. Visit a company making sushi, ride the "White W
Comfort Foods
Marc Summers gets curious about 'comfort foods.' First, visit Marie Callenders, learn how Stouffer's Mac and Cheese is c
Celebrations
Join host, Marc Summers, as he throws a party for the foods we celebrate with. Uncork the mysteries of Martinelli's Spar
Coffee Flavored
Learn how a candy confection puts a "perk" in your step, visit a factory mixing up coffee milk, and discover how a dash
Cookies
Marc Summers takes a biteout of Cookie Snacks. Find out how Otis Spunkeyer makes their cookies so soft, visit the World'
Football Parties Unwrapped
In this episode of Unwrapped, Marc Summers explores tailgating temptations. First, stop by Quizno's and check out how th
Crunchy Stuff
Check out an ice cream bar with a crispy coating, a popcorn with a candy cover, and a potato chip with extra crunchabili
Chicken Unwrapped
Learn about Chick-fil-A's claim to the first chicken sandwich, discover what a Chic-O-Stick is, and go behind the scenes
Vanilla Unwrapped
Join host Marc Summers as he discovers the secrets behind a popular flavor - vanilla. Check out how "Mother's Cookies" a
Baking Unwrapped
Join Marc Summers to see how crazy cupcakes get created, muffins get made, and check out the secrets behind sprinkles. T
Bite-Size
Join Marc Summers as he takes a look at bite-sized treats. See how teeny pellets of gum are made, and visit a place that
Chocolate
Join host, Marc Summers, as he gets consumed by Chocolate. Check out a store dedicated to all things Hershey, take a bit
Eggs
Learn everything you wanted to know about eggs. Take a 'peep' at how egg creams are created, and discover how the Egg Mc
King Sized
Marc Summers is exploring everything "KING SIZED". See how Blow Pops get big, watch a 45-LB monster sundae get whipped u
Food Twists
Visit a studio making fake food, check out how a burger is born out of soybeans, and see how milk is tranformed into sil
Kid Cuisine
Marc Summers checks out foods that make us feel like a kid again. See how Safe-T-Pop's are set up, Blizzards are mixed u
Collectors
Visit a company with a collection the size of a supermarket, a women whose bananas for bananas, and a fanatic who's craz
Classics
Join Marc Summers as he catches up on the classics. See how sweet fruit slices get served up, chew on the revival of ret
Stuffed
This episode is loaded with everything Stuffed. Jalapenos bursting with cheese, a restaurant selling crepes and how ravi
Playing with Food
Check out a cookbook with special effect edibles, a candy you can stack like legos, and meet a butter sculptor. Visit Pl
Number 1s Unwrapped
Join Marc Summers as he explores the most notable number ones in food. We'll look at the longest candy counter, explore
Southern
Dive into the history of RC cola, check out cheese straws, and discover pork rinds. Learn the secrets behind iced tea, a
Food on the Go
Get the "skinny" on Slimfast Meal Bars, motor on to the Airstream Diner, and check out 'take and bake' pizza! Next, disc
Retro Menu
Check out cookbooks creating dishes from decades past and visit an artist with a flair for old timely foods. Find out ho
Machines
Join host, Marc Summers as he explore the nuts and bolts of the machines that make our treats. Meet a kitchen appliance
2-in-1
Check out a candy doubling as a gum. Sample a salt & pepper seasoning and get a taste of cheeseburger fries. Then, find
Candy USA
Discover where Goo-Goo Clusters got their name, and learn how the Pecan Roll got rolling. See a sweet modeled after the
Sour Power
Get a super tart taste of sour specialties. Check out some super sour gum, find out the secrets to sour cream, pile on t
On the Grill
Join host Marc Summers as he finds out how Kielbasa gets created, and how Char-Broil got cooking. Go inside the Weber re
Food Anatomy
Get a hand on the making of ladyfingers, look at body parts created out of chocolate, and find out how elbow macaroni is
Drink it Up
From a soda company with some surprising flavors, to Milkshakes to Penta water to watching how Welch's grinds up their g
Red, White & Chew
Check out Washington's chocolate monuments, see how flag candy is concocted, and discover Dairy Queen's patriotic pops.
Boardwalks
Join host, Marc Summers, as he takes a trip down the Boardwalk. Check out a company whipping up cotton candy, cool off w
Picnic Unwrapped
In this episode of Unwrapped, join host, Marc Summers, as he gathers some sunny tidbits about picnics. Discover how cold
Lemon-Lime
Check out how fake lemons get filled up with real stuff, discover the mistery behind Seven Up, and drop in on the classi
Food with Holes
Check out the history behind cherrios, learn about the life of a lifesaver, and see how sea foam moves from water to mou
Hollywood
Join host, Marc Summers, as he shines the spotlight on the stars of Hollywood food! Check out a company making cookies o
Road Trip
Join Host Marc Summers and visit a castle filled with cheese, a building made of salt and a palace built of corn. Stop i
Happy Hour
Marc Summers "pours" over the secrets of 'spirits.' Head to a bourbon factory, visit with an antique bottle collector an
Fish Food
Host Marc Summers is catching all sorts of fish food. Get a line on a rainbow of goldfish, see how seafood is served in
Silly Shapes
Join host Marc Summers for a peek at silly shapes. Check out a company making krazy straws, a candy designed like a dog,
Chill Out
Join host Marc Summers as he cools down with a look at chilly treats. Discover how the Nestle Crunch bar and the Drumsti
Fiery Foods
Join host, Marc Summers, as he uncovers fiery food secrets. Bite into a sauce so hot, it's "insane," see how atomic jell
Berry Treats
Marc Summers is picking up on berry treats! Find out how strawberry bon-bons get their filling, chill out with a taste o
Holidays Unwrapped
Mail Order Munchies
Check the mail with host Marc Summers as he explores Mail Order Munchies. Check out Omaha Steaks, visit the Vermont Coun
Protein Power
In this episode of Unwrapped, we look at Protein. See candy bars packing a punch, hurry to a Spiedie Festival, and sip a
Eater-tainment
First, Learn the secrets of a company building entertaining eateries, see how Lite-pops are put together and attend one
Cheesy
See how Sara Lee makes her cheesecake, visit a school club fixated on fromage, and crack the code to Kaukauna cheese spr
Animal Snackers
In this episode of Unwrapped we're exploring the animal kingdom of food, that is. Remember Otter Pops? Next take a look
Crispy
Watch how Ready Crisp Bacon is made, check out how Kettle brand Potato Chips are cooked and visit a factory developing X
That's Italian
It's all things italian as we Tour the Chef Boyardee factory, relish how Ricotta is produced and get the "skinny" on Low
Super Sweet
Marc Summers samples SUPER SWEET treats. Revel in the nostalgia of Red Vines, watch how taffy is formed, and discover a
Aloha Edibles
Join host, Marc Summers, as he heads to Hawaii to sample Aloha Edibles. See macadamia nuts get shucked, cool down with M
Corny
Find out how Fiddle Faddle is fixed up, head to Del Monte for the secrets behind creamed corn, and see how Whirly Pops p
Creamy
Join host, Marc Summers, as he discovers all things Creamy. Head to the International Delight factory to flavor your "cu
Cookies & Cake
Discover how Duncan Hines Frosting gets whipped up, learn some secrets at a cake decorating school and watch how bundt p
South of the Border
Counter Culture
Au Natural
Dairyland Delights
Caramel
Goodies
BBQ Unwrapped
Food Jobs
Beach
Toppings
Sticky Stuff
Natural Nibbles
Elegant Eats
Summery Sweets
Deep Fried Treats
Salad Daze
Cowboy Thinking
Hi-Tech
Cookout
Loafing
On the Map
Campus Classics
Kiddie Cravings
Funny Foods
Food Court
Finger Foods
Supermarket
Double Duty
In The Bun
The Big Dipper
Spreadable Edibles
Fruitful
Tourist Treats
Atomic
Outdoor Cooking
Cocktail Culture
Eating Las Vegas
Greetings From L.A.
Outside the Snack Box
Sack Lunch
Chocolate Creations
The Big Apple
Wild, Wild West
Food Network Unwrapped
A behind-the-scenes look at what it takes to put shows like Unwrapped, 30 Minute Meals, Everyday Italian, and Emeril Liv
South of the Border
First, Take a bite out of Ortega Taco Shells, find out the twist behind Refried Beans and check out Jack cheese. Relish
Counter Culture
Take a tour of the Whirlpool test labs, uncover how Reynold's Oven Bags are made and discover why Corelle is so durable.
Au Natural
Join host, Marc Summers for this healthy episode of Au Natural. Sink your teeth into Sundrops, get the inside scoop at B
Super Sweet
Join host, Marc Summers, as he opens the fridge to Dairyland Delights. Find out the secrets of condensed milk, check out
Caramel
Sink your teeth into everything Caramel in this episode of Unwrapped. Watch Walnetto's get whipped up, see how a Junior
Goodies
Join host, Marc Summers as he gets the scoop on all sorts of Goodies. Uncover the tasty secrets of 3 Musketeers, find ou
Food Jobs
First, fly over to M&M Mars to observe candy bar designers, watch a food biographer in action, and get growing with a pr
Summer Snacks
First, see how crab is made, see Sand Dollar cookies churn out ,and surf over to Wahoo?s Fish Taco. Then, check out how
Toppings
Find out the history behind Hershey?s Syrup, see the secrets of making fresh fruit cereal toppers, and discover squeezab
Sticky Stuff
Check out Mrs. Butterworth?s history, discover how old time caramels get whipped up, and meet an artist who designs port
Natural Nibbles
Meet a food editor of Organic magazine, check out good for you lollipops, and visit a certified organic restaurant. Then
Full of Flavor
Join host, Marc Summers, for a chomping good time during Salad Days. First head to a Soup-er Salad restaurant to sample
Deli
The world's your oyster in this episode of Unwrapped with a taste of Elegant Eats. Take a peek at a unique truffle bar,
Cowboy Cooking
Giddy up and get ridin because in this episode of Unwrapped we discover Cowboy Cooking! Visit with a Chuckwagon Chef, ba
Loafing
Rise and shine, because in this episode of Unwrapped we explore LOAFING AROUND. See wheat spun into golden bread at Orow
Hi-Tech
We explore everything Hi-Tech. Go behind the scenes at NASA to see what their chefs are concocting, check out a "Kitchen
Cookout
Chomp on a chip with a bbq kick, check out the secrets of Curly?s BBQ sauce, and see a Solaire Infrared Grill get put to
Skinny Snacks
Learn about some Skinny Snacks! First, see how Super Ropes are made, head over to a kosher factory making Matzo bread, a
Campus Classics
Discover a restaurant serving up every flavor of cereal you can imagine and see how one NCAA fan is creating pasta shape
Refreshing
Check out how colorful After Dinner Mints are made, learn why Izze Soda is for adults and visit Red Square Ice Bar in Ve
On the Map
We are looking at foods On The Map. See why Rice-A-Roni is more than San Francisco's treat check out a Philly Cheese ste
Funny Foods
Join host, Marc Summers, as he discovers Funny Foods. First, head to the Mars factory to see how Snickers are made, see
Food Court
Learn all the intricacies of designing food courts, see Orange Julius put a "squeeze" on your favorite drink, and delve
Finger Foods
Take a peek at how Popables pop out, head over to Wienerschnitzel, and find out how Friday?s cooks up potato skins. Disc
Supermarket
Discover the history behind Kroger's, the technology of the Hand Held Scanner, and the trick to making art out of fruit
Double Duty
See how Arm & Hammer pumps out baking soda, chomp on vitamins in the form of gummy bears, and munch on an "edible" bowl.
Cooking With Kids
Join host Marc Summers as he gets cooking with kids. Meet the world?s youngest chef, visit with two pint sized chocolate
Extreme
See what Sour Patch Kids are modeled after, head to Hardee?s for their Monster Burger and pucker up for a pickle-eating
Country
Check out Cracker Barrel, visit an old-fashioned store and see how Country Crock whips up margarine spreads. Discover ho
In the Bun
Head to a factory pumping out Manwich mix, ?buzz? over to watch Honey Buns get whipped up, and find out how entire meals
Mixed Up
Meet a doctor who tricks your tastebuds, see how Cold Stone carves up your dessert and check out a restaurant adding fri
The Big Dipper
Discover how Milky Ways are whipped up, find out how Philippe's French Dip is developed and visit Vesta Dipping Grill wh
Rainy Day
It?s raining, it?s pouring, and host Marc Summers is eating?. foods perfect for a Rainy Day. Nothing warms your tummy li
Five Alarm Foods
Meet some "fire-breathing dragons" at a Hot Sauce of the month Club, swing over to Brennan's to watch Bananas Foster fla
Cheap Eats
Unravel the mysteries of Ramen Noodles, head to Taco Bell to sample the value meal menu and visit a store where you can
Brunch
Check out how Lenders makes bagels for the masses, head to Hershey?s for their Chocolate Brunch and meet a man critiquin
Sugar and Spice
In this episode of Unwrapped, we examine Sugar and Spice and everything nice. Head to McCormick?s to see Cinnamon Sugar
Turkey Day
Discover how Tom Turkey is chosen for a Presidential pardon, watch how faux turkey turns into Tofurky and head over to H
Christmas Cookies
First, head to Wilton School to watch cookies bake up, see how to make an edible Snow globe and check out how Color-A-Co
The Big Apple
Marc Summers takes a bite out of The Big Apple. First, get a taste of real American barbecue at The Big Apple Barbecue B
Spreadable Edibles
Join host Marc Summers for this episode on all things spreadable and edible. Watch Nutella get whipped up, discover the
Outdoor Cooking
Fire up the grill because we?re celebrating cooking in the great outdoors! Take lessons from CharBroil Grilling Universi
Fruitful
Things are ripe for the pickin? in this fruitful episode of Unwrapped. First, see how Delmonte fruit cocktail is made, d
Wild, Wild West
Yee haw! Saddle up, because on this episode of Unwrapped, we're taking a trip back to the old West. Visit a wild west to
Atomic
We're on fire in this episode of Unwrapped! Visit the Chile Pepper Institute to learn the secrets behind growing spicy p
Cocktail Culture
Join host Marc Summers as he toasts cocktail culture. First, learn how Stirrings? mixers are mixed up, see how whiskey i
Tourist Treats
We?re hitting the road in this episode of Unwrapped and uncovering touristy treats. First stop is a South Dakota institu
Eating Las Vegas
Join host Marc Summers as we head to Sin City for a tour of its culinary finds. First, visit Ethel M?s Chocolates, a Veg
Chocolate Creations
Discover the latest trend in drinking chocolate with Schokinag, see how Sam Adams mixes a chocolatey brew and watch how
Outside the Snack Box
Today on Unwrapped we?re delving into things that are questionably edible. First, see how Sterno is made, visit a Freaky
Sack Lunch
The clock has struck noon, so it's time to reach into the brown bag for a look at sack lunch foods. Discover how Wonder
Greetings From L.A.
Today, we?re heading to the city where the celebrities live and eat. Discover how food becomes the star at a food-stylin
Frosty
Today, we're chilling out with a look at frosty foods. Discover how a Wendy's Frosty is formed, get a taste of a hot sau
Shake It Up
Get ready to blend, whip and crush because we?re looking at shakable treats. Visit the Waring factory for a peek at buil
Delectable Delights
Today we?re biting into the indulgent sweet treats of delectable delights. See how peanut brittle is made, sample a peti
Couch Potato
It?s time to hit the sofa and relax. In this episode of Unwrapped, we?re taking a lazy bite out of couch potato treats.
Wake Up
Rise and shine and start the day off early with a look at foods made for waking up. Stop in at Starbucks to see how they
Food Machines
Take a look at the machines behind producing our favorite foods. Grab a ticket to an expo displaying revolutionary food
Candy Cravings
Satisfy that sweet tooth and feed those cravings with a look at candy. Discover the secrets of making M&Ms, load up on g
Lone Star Snacks
Saddle up and ride into the Lone Star State for a taste of quintessential Texas foods. Wave hello to Big Tex and grab a
Garlic Goodies
Today we're smelling the stinking rose and serving up some versatile dishes of garlic goodies. Start by putting on the a
Sweet Imitations
As the saying goes, imitation is the sincerest form of flattery, so today we look at some well-known edibles taking on a
Food Magic
We're pulling out all the tricks and finding the magic in food. Say the secret password and enter a magical castle for a
Food Innovations
It's time to put on your thinking caps and journey through the process of inventing new food products. See how Sharper I
Street Snacks
Today we?re hitting the street and grabbing some snacks along the way. Drive over to an award show where street vendors
Ice Cream
Join us as Marc Summers introduces you to old favorites and new trends. We ll take you into the test kitchens of DQ wher
Chewrific
You'll want to stick around for this episode of Unwrapped where host Marc Summers chews on some facts about gum.
Crazy for Cookies
Join us as host Marc Summers breaks out the cookie sheet and hits the kitchen for some cutting edge info about cookies.
Caffeinated
Time to perk up and stay alert as host Marc Summers unwraps the American obsession called caffeine. First, Millstone giv
Good 4 You
Come along as host Marc Summers unwraps some healthy alternatives that are not only good for you, but taste great!
Pizzarama
Slice it up and grab a seat as host Marc Summers delivers us the dish on pizza. First, we ll visit one of our favorite r
Apple
From the orchard to your stomach, we re taking a bite out of the forbidden fruit with host Marc Summers. First, Stemilt
Hamburgers 2
Host Marc Summers gets out the grill and grabs the spatula as we fry up the facts about hamburgers.
On the Go
Host Marc Summers takes a look at treats that are easy to eat on the go.
Cakewalk
Host Marc Summers dons his oven mitts as we bake up cake stories as fast as we can.
Chicago
Hold onto your hats as host Marc Summers breezes through the Windy City for the lowdown on Chi-town.
Full of Flavor
Join host Marc Summers as we savor the flavors from around the country.
Very Berry
Whether they come from a bush, a vine, a box or a can, join host Marc Summers as we reap all kinds of berries. At Drisco
No Reservations
Unwrapped takes viewers behind the scenes of the movie No Reservations. Join host Marc Summers as he talks with the star
Made in the USA
Join us as host Marc Summers unwraps the pleasures of patriotic foods. find out the secret behind a historic San Francis
Grapeful
Learn about the classic grape soda, Grapette, and be mystified by the Grapple, which looks like an apple but tastes like
Roughing It
Hit the trail with Marc Summers on an expedition to find treats to eat when you're roughin' it. With a look behind Russe
Sweet and Salty
Have a craving for something sweet and a little salty? Join host Marc Summers as he discovers treats with the best of bo
Mintastic
Marc Summers goes behind the scenes at the Junior Mint factory and learns the history of the Mentos "Freshmaker."
Fizzy
Join host Marc Summers as we get the buzz on fizzy foods. First, discover how Jones Soda Company has put its popular sod
Cherry
First up, Simply Divine Brownies and their heavenly Chakra Cherry Crumbles. Next, it's a tart twist on a snacking favori
Sweet as Sugar
Hang onto your sweetie as host Marc Summers whispers some sweet nothings about sugar. First, we head to the Ferrara Pan
All About Orange
Time for a little citrus sensation because Marc Summers is peeling open stories on orange-flavored foods.
Comfort Foods
Find out how Grandma is bringing chicken soup to the 21st century and right to your door. Then take a look at how Edible
Gargantuan Goodies
Bigger is better as host Marc Summers loads up on the biggest popcorn ball of them all, visits Big Bar in Chicago, sampl
Easy as Pie
Learn the secret ingredient that gives Edwards Pies their crusty advantage, and the unique technique that makes Mrs. Bai
Down South
Find out the real way to make their Southern specialty from Callie's Charleston Biscuits and then get some real soul
Comfort Food
Fan Fare
Join the crowd as host Marc Summers tackles fan fare at ballparks and arenas. With a look at Cracker Jacks, Klement's Sa
Top Dog
Marc Summers investigates that American icon, the hot dog. With a tour of the Sabrett factory in the Bronx, learn about
Old School
On this episode of Unwrapped, we're traveling back in time to revisit some old school snacks we remember well, like Jell
Twisted Treats
Cozy Cuisine
Today Marc Summers is unwrapping cozy cuisine with visits to Campbell's soup, the Boston Chowda Company, the American Pi
Lolli-Palooza
Discover just how many licks it takes to get to the center of a Tootsie Pop, then see how See's Candies creates their le
Can It
Join host Marc Summers as he gets candid about canned classics. Learn about V8 Juice, Vienna Sausages, Bush's Baked Bean
Cereal Aisle
Grab a spoon, your favorite bowl and plenty of milk as we go behind the scenes of Marshmallow Mateys; Nutri-Grain Bars;
Chip Addiction
Join us for a snack attack as Marc Summers bites into Sunchips, pickle chips and chocolate-covered potato chips.
Cheese Please
Marc Summers slices into the subject of cheese. Learn how goat cheese, cheesecake and Cheez-It crackers are made.
On A Roll
Marc Summers is focusing on foods that come in roll form like Tootsie Rolls, cinnamon rolls, spring rolls and sushi roll
Pucker Up
Marc Summers tackles tartness and puckers up for Warheads, frozen Limeade, Sour Punch Straws and Bob's Frozen Pickle Pop
Deep Freeze
Be careful of freezer burn as host Marc Summers chills out with icy treats like Icee, Blue Bunny Turtle Bars, Fat Boy Ic
Dip It
Join Marc Summers as we take a look at dips. Learn the secret of the mozzarella stretch at the Farm Rich factory, how Ce
Breakfast Buffet
Time to brave your cravings, cause today we are stirring up lots of sweet stories about chocolate with your host, Marc S
Red Hot
Join Marc Summers in the lobby for a few last-minute treats including Dots!, Tootsie Rolls, Jolly Time microwave popcorn
Go Nuts!
Hit the breakfast buffet with host, Marc Summers. With visits to the world of Dunkin' Donuts, TexaSweet grapefruits, Mrs
Movie Munchies
Join Host Marc Summers for some favorite food combinations including the classic black & white cookie, Newman O's, Blue
Delicious Duos
Host Marc Summers is playing with fire! First up, Tabasco and Buffalo Wild Wings. Next, Cabot's Habanero cheese and Fres
Peanut Butter Bites
Today host Marc Summers is spreading it on thick with Reese's peanut butter cups, the PB Loco restaurant, Mary Jane cand
Salty
Join Marc Summers as we unwrap plenty of appetizers including Chili's portable poultry potstickers at Ling Ling's, Mimi'
Candy Bar Bonanza
Marc Summers gets the inside story on nuts. With looks at Blue Diamond's smokehouse almonds, See's Candies, Hawaiian Hos
Oodles of Noodles
Marc Summers unwraps our favorite candy bars including the Milky Way, NECCO's Clark Bar crunch, Ghirardelli filled squar
Party Bites
Marc Summers is scooping up oodles of noodles with visits to the America Pasta Company, Noodles & Co, Amish Naturals, De
Pop!
Grab a refreshing beverage 'cause today we're washing down a few salty snacks including Cape Cod Sea Salt and Vinegar ch
Chocoholic
Join host Marc Summers for things that go "pop!" With behind the scenes looks at the Popcorn Palace, Galco's, a soda pop
Mini Munchies
Join host Marc Summers for a look inside the summertime snacks Blue Bunny Strawberry Shortcake on a stick, Tuscan Cantal
Blue Foods
Join host Marc Summers for a basket full of delicious treats including Reser's potato salad, Dulcinea Farms seedless wat
Get Comfy
Marc Summers unwraps the best of BBQ with a taste Seattle's With Love, Lay's BBQW chips, Dole Cole Slaw, White BBQ sauce
Carnival Treats
Join Marc Summers, as we catch up with the latest in carnival concoctions. With visits to The Funnel Cake Company,the Da
Picnic Basket
Join Marc Summers for a look at some snack size favorites including White Castle, Ben and Jerry's Cherry Garcia, the Wel
BBQ Bonanza
Join host Marc Summers to explore foods of a blue hue! With blue corn Tostito tortilla chips, Tootsie Roll Blue Raspberr
Deep Fried
Join Host Marc Summers as we dip into some fun facts about fried foods. With deep fried candy bars at the Minnesota Stat
Fun Drinks
It's harvest time for some tasty fall food. Join host Marc Summers as we take a trip to the Yates Cider Mill and learn w
Summer Snacks
Host Marc Summers is tailgating for this episode! First, we find out what Texas tailgaters throw on their grill at game
Lots of Chocolate
Go inside the world of comfort foods with Marc Summers with visits to Resers mac & cheese, Fairytale Brownies, Royal Bur
Diner Delights
Join Host Marc Summers as we dish up lots of chocolate. Check out Gelazzi for chocolate gelato; Ferrera Pan Candy, Sterl
Fun Drinks
Try out some fun drinks with Marc Summers including Asian tea, Mondo Squeeze fruit juice, Dry Sodas like kumquat and lem
Diner Delights
Head to the All-American diner with Unwrapped for Berres Brothers coffee, mini creamers at White Wave Foods; Aunt Jemima
Donuts
Plug in your toasters and bring on the bread because today we're serving up some toasty treats! First up, see how Ian's
Big Chill
Set your skillet to sizzle because today we're frying up a bacon bonanza! First up, it's a sweet and salty combo - bacon
Toasted
Host Marc Summers goes nuts about donuts! Gather round for a square, jelly donut from the Doughnut Plant and watch Krisp
Bacon
Get ready for a sweet and sticky treat straight from Mother Nature. Today we're exploring foods made with honey! First u
Honey
Step up to the candy counter with Host Marc Summers to bite into a batch of Ferrara Pan's squishy gummy sharks and try s
Marshmallow
Get ready for a mouthful of marshmallow! Today we've got plenty of sticky stories about the white stuff. First, remember
Tailgating Goodies
Grab your VIP pass because today we're rolling out the red carpet for some famous foods! First, Ben and Jerry give you t
Ice Cream Dreams
Grab a spoon cuz today we're scoopin' up some fun facts about ice cream! First up, watch how Ben & Jerrys swirl together
Candy Counter
Pull on your parka and get ready for some teeth-chattering treats! Today we're exploring our favorite foods from the fre
Fresh Baked
Place your order and start your stopwatch. Today we're watching how fast food is made! First we'll visit Bamn! Automat,
Fall Favorites
It's harvest time for some tasty fall food. Join host Marc Summers as we take a trip to the Yates Cider Mill and learn w
Famous Foods
Dig into your pockets for spare change because today we're checking out some cheap eats! Discover how Trader Joe's groce
Fast Foods
Time to get down to business with some black and white delights. First, watch how mint-makers turn out millions of Pears
Black and White
Budget Bites
Deli
Grab a seat at the sandwich counter; Unwrapped is serving up some deli favorites! Join host Marc Summers as he shows you
Citrus Sensations
Pucker up! Today we're unwrapping some sour citrus! First up, see how Lemonheads spin in giant pans and find out what co
Feel-Good Foods
Snuggle up with Unwrapped as host Marc Summers takes a look at foods that make you feel good! First, watch how Schwan's
Crazy Containers
Grab a bite in a most peculiar way! Unwrapped is showing you some crazy containers! First, PEZ produces half-a-million c
Munchy Crunchy
Get comfy and get ready to crunch! Unwrapped is heading to Nestle to see the crunchiest candy bar out there. Then, Fishe
Feel-Good Foods
Today on Unwrapped, we're looking at companies who are putting new twists on a favorite dessert -- chocolate! First up,
Tubular Treats
Today we're unwrapping some fun food tubes on your tube! See how Nestle pushes out millions of Pushups every year. Then,
Wild & Crazy Candy
Welcome to the world of wild candy! Prepare yourself, because today we're going crazy with Nerds Ropes and old-fashioned
At The Movies
Grab a bowl of popcorn and check out these film favorites! First, movie goers are no strangers to frozen snacks, but Dib
American Classics
Get ready to wave the flag for this episode of Unwrapped! Today, we're going back in time with America's first soda pop
Brunchables
Today, Unwrapped is waking up early with the best brunch has to offer! Get off to a sweet start with Hostess Donettes, a
Rainbow Foods
Follow the rainbow to your favorite colorful creations! Unwrapped travels to Post Foods to see how they get seven colors
Fire It Up
Fire up the barbeque and get grilling with Unwrapped! First up, we'll see how KC Masterpiece transforms tomato paste and
I'm Stuffed
Today on Unwrapped, we fill up on some sensational stuffed foods. Hostess reveals how those legendary cupcakes get their
Midnight Munchies
Keep your eyes open as Unwrapped goes late-night! First up, follow us to Blue Bunny where we'll see how to make the perf
Hot and Spicy
Grab a glass of water -- today's Unwrapped is hot and spicy! First, we'll set our mouths on fire with Atomic Fireballs l
Zoo Foods
Today on Unwrapped, join host Marc Summers on a trip to the zoo! First up, one company makes chicken nuggets a little wi
Disney Delights
Discover the magic of Disney cuisine today on Unwrapped. Venture inside the Disney Bakery, where they cook up more than
Happy Birthday
Today, Unwrapped celebrates with all things birthday! First, Swiss Colony makes a birthday hat that's too tiny to wear,
Galactic Goodies
Blast off with Unwrapped as we explore the universe's most fantastic galactic goodies. First, chocolate, caramel, and no
Supersized
Bring along your appetite as Unwrapped goes supersized! First, Great American Cookies are always big, but one cookie is
Food Physiology
We're up to our necks in body parts as we examine food physiology today on Unwrapped. First, Nestle reveals some surpris
Cookie Jar
Cookies are the focus. Included: a look at the making of Quaker Oats Breakfast Cookies; Dreyer's Grand cookie-dough ice
Half and Half
The making of Doritos Collisions chips; Sassy Cow Creamery's half-and-half; Zatarain's Red Beans and Rice; and black-and
Sandwiched
Discover which 'wiches make the cut as Unwrapped salutes the sandwich. First, learn why Manwich has been a sloppy joe se
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